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Cookery - A Full Christmas Dinner in 3 Weeks
Get ready for the festive season by learning how to prepare a traditional Christmas dinner from start to finish. Over three practical sessions, you'll learn how to plan, prepare, cook, and present a delicious festive meal with confidence. Suitable for beginners.
Due to time restraints, the main dish will be roast chicken, although guidance and tips on preparing and cooking a turkey will be provided. Learners will also prepare a range of festive side dishes, traditional desserts, and accompaniments while developing menu planning, food safety, and time management skills.
Suitable for beginners, this friendly, hands-on course is ideal for anyone looking to improve their cookery skills and gain festive inspiration. Please note that this course is not suitable for vegetarians, as meat-based dishes will be prepared.
This practical course will give you the skills and confidence to create a memorable Christmas meal for family and friends.